At Ada Culinary Studio, we offer a private event space that accommodates all group sizes. Our culinary team customizes menus to match your event, sourcing locally to highlight the seasonality of Prince Edward Island.
Chef Adam Loo and his team provide an engaging dining experience, guiding guests through each course. For fully private events, the meal can be served without explanations, and a detailed written menu will be available for guests.
Each menu is curated to your preferences and specifically for the event you are looking to host. We welcome all ideas and love collaborating with guests on custom culinary experiences.
We introduce and walk guests through each course as an engaging and interactive experience. If you'd prefer, you can request the meal without the interactive component.
The layout of our space is flexible and intended to accommodate groups of all sizes. We will work with you to design the layout of the space for your event type.
Our space can be reconfigured to accommodate sit down or stand up events. Download our event brochure below for more information on our dining space.
Sit down capacity: 36 guests
Stand up capacity: 50 guests